For those to whom "Taoism" is the Tao te ching and Chuang-tzu, nothing could seem more foreign to Taoism than bureaucracy. In these two classics, the Way (tao) is everything that bureaucracy is not: it is nonhierarchical, undifferentiated, ineffable, spontaneous. The bureaucratic spirit pertains rather to stuffy Confucians, who foolishly imagine that the way to fulfill human po...(展开全部)

For those to whom "Taoism" is the Tao te ching and Chuang-tzu, nothing could seem more foreign to Taoism than bureaucracy. In these two classics, the Way (tao) is everything that bureaucracy is not: it is nonhierarchical, undifferentiated, ineffable, spontaneous. The bureaucratic spirit pertains rather to stuffy Confucians, who foolishly imagine that the way to fulfill human po...(展开全部)

Chinese food is one of the most recognizable and widely consumed cuisines in the world. Almost no town on earth is without a Chinese restaurant of some kind, and Chinese canned, frozen, and preserved foods are available in shops from Nairobi to Quito. But the particulars of Chinese cuisine vary widely from place to place as its major ingredients and techniques have been adapted...(展开全部)

Chinese food is one of the most recognizable and widely consumed cuisines in the world. Almost no town on earth is without a Chinese restaurant of some kind, and Chinese canned, frozen, and preserved foods are available in shops from Nairobi to Quito. But the particulars of Chinese cuisine vary widely from place to place as its major ingredients and techniques have been adapted...(展开全部)

Andrew Eisenberg, Ph.D. (1991) in History, University of Washington, Seattle, is Associate Professor of History at Northeastern Illinois University in Chicago. He has published essays on Classical Chinese political history in the journals T'ang Studies, Theory and Society, and T'oung Pao. This is his first full length monograph.

Andrew Eisenberg, Ph.D. (1991) in History, University of Washington, Seattle, is Associate Professor of History at Northeastern Illinois University in Chicago. He has published essays on Classical Chinese political history in the journals T'ang Studies, Theory and Society, and T'oung Pao. This is his first full length monograph.

"The Religion of China: Confucianism and Taoism" (original Free Press edition 1951) is one of a number of works by the German sociologist Max Weber (1864-1920) published in English translation only long after his death, during a post-World-War II boom in Anglo-American interest in his writing. Such interest has recurred at irregular intervals since (one marked by this 1968 pape...(展开全部)

"The Religion of China: Confucianism and Taoism" (original Free Press edition 1951) is one of a number of works by the German sociologist Max Weber (1864-1920) published in English translation only long after his death, during a post-World-War II boom in Anglo-American interest in his writing. Such interest has recurred at irregular intervals since (one marked by this 1968 pape...(展开全部)

Taoism and Chinese Religion by Henri Maspero Translated by Frank A. Kierman, Jr. Revised Edition - Quirin Pinyin Updated Editions (QPUE) This book is a translation of Le Taoisme et les Religions Chinoises, which was posthumously published in France in 1971. It is the first English translation of most of the seminal works on Chinese religion of the great sinologist Henri Maspero...(展开全部)